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SIX LAYER DINNER
RECIPE PROVIDED BY PAT CONDRA
Grease a casserole dish and put in it:
A layer of sliced raw potatoes, sprinkled with salt and pepper
A layer of diced onions
A layer of cooked ground beef
A layer of canned tomatoes
A layer of sliced green bell peppers
A layer of shredded cheddar cheese
Cover with foil and bake at 375 degrees for an hour or until potatoes are tender.
Enjoy!
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